Fryer Crispy Drumsticks Recipe



Ingredients

1 pound chicken drumsticks

 3/4 teaspoon salt, divided

 2 tablespoons olive oil

 2 teaspoons curry powder

 1/2 teaspoon onion salt

 1/2 teaspoon garlic powder

 Minced fresh cilantro, optional

 Directions

In a giant bowl, place chicken and enough water to hide.

 Add 1/2 teaspoon salt; let stand 15 minutes at room temperature. Drain and pat dry.

 Preheat air fryer to 375°.

 In a another bowl, combine remaining ingredients; add chicken and toss to coat.

 In batches, place chicken in a single layer in air-fryer basket. Cook until temperature registers 170°-175°, 15-17 minutes, turning halfway through. If desired, sprinkle with cilantro.

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